Spooky Eyeball Tacos

Ingredients:

• 8 Taco Shells
• 1 lb Ground Beef
• 1 Packet Taco Seasoning
• 1 Jar Sacla Tomato & Basil Pasta Sauce
• Mozzarella Balls (Bocconcini)
• Black Olives
• Lettuce, shredded
• Sour Cream

Instructions:

1. Cook the ground beef in a skillet until browned.
2. Stir in the taco seasoning and Sacla Tomato & Basil Pasta Sauce.
3. Simmer for 5–10 minutes.
4. Fill each taco shell with shredded lettuce and the beef mixture.
5. Create “eyeballs” by placing a slice of black olive on top of each mozzarella ball.
6. Arrange the mozzarella eyeballs on each taco.
7. Add sour cream if desired and serve immediately.